I had to get up at 6 in the morning in order to take a shower and pack everything up so I could be leaving by 7 for the bus stop to get to the airport by 8.
When I get there, the line where I had to print out my boarding pass wasn't open yet, and right before it did, a huge group of people got in front of me. Huge group of probably 30 people. Maybe more.
So I go to security. And who should set off the metal detector? Josh.
So who steps aside and has to go through the more advanced one? Josh. And who does the more advanced one say has a bit of metal on his shoulder and shoe? Josh. So who ends up being frisk searched, only for them to find nothing? Yup. Josh.
So everything's going well. Nothing else can go wrong. I was at the airport really early. I'm not going to get lost. It will all work out...
Or will it... My flight to Madrid was delayed. By an hour. So I ended up getting to the Madrid airport as my flight to Bilbao was leaving... Ugh... So now I had to wait in a long line of people with the same problem...
So I finally make it to Spain. My luggage always is one of the last ones to come out. Every time...
I met up with Andrés and Pilar and Manuel-- finally!! Someone I know! A familiar face!
We drive back to Logroño and stop by his house for a bit. It's so beautiful here, but wow, it's so warm!mi finally understand what you guys were all talking about...
So we went to a restaurant with some... Interesting... Food. I tried this new one, which I don't remember the name, but it's mushrooms, Spanish ham, flour, and milk all inside a little deepfried ball. Or something like that. It was interesting.
But then... Then comes, by far, the most peculiar thing I have ever eaten... I look at the new plate on the table, and my first thought was "oh... Those are suction cups..." They ordered octopus. Which it's all good... I don't have to have any...
But then Manuel decided to divvy up all of it among all the plates. And he gives me the biggest one... I couldn't just say no... So I eventually did have to eat octopus tentacle. It was... Um... Hmm... It was flavorful? I guess if I could get past the face that it was octopus, it was tolerable... It tasted like fish, but it was much much firmer...
And if I was eating octopus on the first day? My oh my I have a lot in store for this next month...
I woke up this morning at 9:30. Or 12:30am back home. Had some breakfast. Toast and olive oil. (Jess I'm sorry for criticizing you all the time on that. It's pretty good.) Andrés and I walked around Logroño for a couple hours. He showed me the bridges, where Pilar works, the statues, and a large gothic cathedral. But wow it's warm.
At about 2:00, we had lunch, which was a soup. I believe Andrés said something about chorizo, but I'm not 100% sure. Also salad. It's only 3:10 right now. Still have a lot to do with my day. But it is nice to be in a place with wifi that works. And I guess seeing Andrés again is okay... I guess... (Of course it is, I love him)




















































